Item | Description | Unit | Crop | Frequency | Priority |
---|---|---|---|---|---|
Total production of quality class A, since the last harvest. Class A means first quality trusses that can be commercially traded.
This is typically can be read automatically from a database or from a yield management system. | kg/m² | all | at harvest date | Must have | |
aka. head density . If the plant is single-stem, then it’s the same as plant density.
This is a must-have data if the plant density is adapted dynamically. | #stems/m² | all | at change | Must have | |
Total production of quality class B. Class B refers to trusses that cannot be commercially traded. | kg/m² | at harvest date | P1 | ||
Average number of harvested trusses | #/stem | tomato | at harvest date | P1 | |
Truss growing period from flowering to harvest.
The growing period of a truss is considered to start when at a particular “flowering” truss at least 5 flowers are set. | days | tomato | at harvest date | P1 | |
Number of fruits of class A | #/m² | all | at harvest date | P1 | |
Number of fruits of class B | #/m² | all | at harvest date | P1 | |
Stem growth per week | cm/week | all | weekly | P2 | |
Stem thickness | mm | all | weekly | P2 | |
Number of leaves per stem per week | #leaves/stem/week | all | weekly | P2 | |
Number of new set trusses on the stem | #/stem/week | tomato | weekly | ||
tomatostrawberry |